Saturday, February 27, 2010

Chicken and Leek Pie


If you follow this recipe you will end upwith a very "chickeny" pie!
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Sunday, February 14, 2010

Pea and Ham Soup



Make friends with the people where you buy your ham, and then if they are as kind as Philippe they give you the bone and you can delicious warming soup!
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Sunday, February 07, 2010

Butternut Squash Soup with Scallops and Saffron Cream




A great recipe, I used stock cubes and suggest that frozen scallops can be used here without a huge loss of taste and texture.